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Nutritional supplements

Inovia, your partner for innovation!

Minerals, vitamins, enzymes, essential oils, pharmaceuticals, or microorganisms

Micro-encapsulation ensures that active substances are released at the right time, at the intended site and in the correct amounts, allowing efficient delivery to their targets.

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Why Encapsulate?

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Acceptance

 Improved palatability, flavour, absorption and digestability

(Fatty acids, plant extracts)

Protec­tion

Protection against light, oxidation, heat, acids, or bases

(vitamins and enzymes)

Solubility

Rapid dissolution in liquids due to better wettabilty of solids

Applications of micro-encapsulation in foods

The more challenging the task, the more Inovia. We work closely with you during the entire project - from concept to final product.

Instant drinks

Granulation/agglomeration of complex mixtures consisting of plant extracts, minerals, and vitamins leads to improved product properties (dust reduction, better flowability, faster solubility in liquids)

NADH

(Nicotinamide adenine dinucleotide)
NADH is a coenzyme involved in numerous redox reactions in cell metabolism and is chemically very unstable. Therefore, protection from conditions of low pH is of paramount importance. Micro-encapsulation with natural polymers protects against stomach acid and releases the active substance in the intestine.

Hemp oils (CBD)

Spray drying yields high-quality, micro-encapsulated hemp oils (Cannabidiol) that are ideally suited for numerous food applications (capsules/tablets, instant mixes, beverages).

Explore more applications of micro-encapsulation

We are passionate about finding solutions to your product ideas in the fields of animal feed and food technology, biopesticides, or custom solutions.